Travel and Tourism Administration, (2 Years, Diploma)

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Sotiroulla Christodoulou

Diploma in Travel and Tourism, Diploma IATA, Advance Diploma IATA.

Field of Study: Fares and ticketing.

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Erasmia Dede

BA in English and Greek Language and Literature

Field of Study: English Language

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Constantinos Adamides

Computer Science, Diploma London Metropolitan, UK

BSc. Computer Science, Frederick Institute of Technology, Cyprus.

Field of Study: Computer Fundamentals.

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Andreas Christoforou

BSc. In Hotel Management, ICHA Switzerland,

M.B.A , HPU USA.

Field of Study: F&B Management and Control

 

Maria Kyriacou

 

BSc. in French Literature

MSc in French Literature

Field of Study: French Language

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Maria Zachariadou

BSC Business Economics, Kingston University,

MSC Management, Cass Business School, City University.

Field of Study: Human Resources

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Andria Hadjistylli

MBA, BA in Hospitality Management, HD in Hotel and Catering Management.

Field of Study: Front Office Management

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Dr Christos Ioannou: (PT)

BA (Hons) in Accounting, University of Northampton,

MBA (Finance) University of Leicester,

DBA University of Nicosia,

CMA, Institute of Certified Management Accountants of Australia

Field of Study: THESIS

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Paraskevi Stavrou (PT)

LLB LAW, UK

Field of Study: Business Law

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Anna Kokhanets

BA in Hospitality Management,

Master in International Relations.

Field of Study: Food and beverage Service and Controls

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Hotel Administration, (3 Years, Higher Diploma)

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Erasmia Dede

BA in English and Greek Language and Literature

Field of Study: English Language

​

Andria Hadjistylli

MBA, BA in Hospitality Management, HD in Hotel and Catering Management.

Field of Study: Front Office Management

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Constantinos Adamides

Computer Science, Diploma London Metropolitan, UK

BSc. Computer Science, Frederick Institute of Technology, Cyprus.

Field of Study: Computer Fundamentals

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Sofronia Panayiotou (PT)

BA in History, University of Cyprus,

MA in Modern Greek Studies, King’s College.

Field of Study: History

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Maria Zachariadou

BSC Business Economics, Kingston University,

MSC Management, Cass Business Scholl, City University.

Field of Study: Human Resources

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Paraskevi Stavrou (PT)

LLB LAW, UK

Field of Study: Business Law

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Anna Kokhanets

BA in Hospitality Management,

Master in International Relations.

Field of Study: Food and beverage Service and Controls

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Andreas Christoforou

BSc. In Hotel Management, ICHA Switzerland,

M.B.A , HPU USA.

Field of Study: F&B Management and Control

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Dr. Sotiris Hadjigeorgiou (PT)

Diploma of Higher Education in Cookery, Hotel and Catering Institute (Cyprus)

BA in Hospitality Management, College of Hotel and Tourism Management
MSc. Tourism Management, Sheffield Hallam University (UK)

MSc. Hospitality Management, Sheffield Hallam University (UK)

DBA in HRM, Doctor of Business Administration with a Specialization in Human Resource Management, Northcentral University (USA)

Field of Study: Hospitality Management, Front Office Management, Small Business Management, Managining Organizations, Facilities Management, Food Preparation Lab

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Roxana Michaelides (PT)

Diploma in German Language, University of Timisoata (Romania)

Diploma in International Tourism & Travel Consultant, Tourism Academy Muenster (Germany)

BA International Hospitality Management (College of Cambridge)

MA in Hotel and Restaurant Management

Field of Study: Hospitality Management, Front Office Management, Food and Beverages Management

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Hospitality Management, (4 Years, Bachelor of Arts degree)

Accredited by the Council of Educational Evaluation Accreditation

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Chrysostomos Adamides

BA (Hons.) Business Law with Accounting, North London University

MSc Finance, Durham University.

Field of Study: Business Law and Accounting

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Philippos Drousiotis: (PT)

BA in Mathematics, Business

Administration and Economics, COE college, IOWA.

MBA, University of IOWA.

Field of Study: Marketing

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Dr Christos Ioannou: (PT)

BA (Hons) in Accounting, University of Northampton,

MBA (Finance) University of Leicester,

DBA University of Nicosia,

CMA, Institute of Certified Management Accountants of Australia

Field of Study: THESIS

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Erasmia Dede

BA in English and Greek Language and Literature

Field of Study: English Language

​

Andria Hadjistylli

MBA, BA in Hospitality Management, HD in Hotel and Catering Management.

Field of Study: Front Office Management

​

Constantinos Adamides

Computer Science, Diploma London Metropolitan, UK

BSc. Computer Science, Frederick Institute of Technology, Cyprus.

Field of Study: Computer Fundamentals

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Sofronia Panayiotou (PT)

BA in History, University of Cyprus,

MA in Modern Greek Studies, King’s College.

Field of Study: History

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Lefteris Colocassides

Diploma in Communications

BA Arts and Media Production (TV & Radio)

MSc Marketing Communications

MSc Human Resource Management and Developement

PhD Business Administration

Field of Study: Human Resources

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Maria Zachariadou

BSC Business Economics, Kingston University,

MSC Management, Cass Business School, City University.

Field of Study: Human Resources

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Elena Panayiotou

BSc Economics

MA Business Administration

PhD Cand. Business Administration

Field of Study: Economics

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Evanthia Papachristoforou

BA Public Relations with specialisation in Marketing

MSc Marketing

Field of Study: Marketing

​

George Georgiou

BSc Computer Science

MSc Computer Networking

Field of Study: Computers

​

Paraskevi Stavrou (PT)

LLB LAW, UK

Field of Study: Business Law

​

Anna Kokhanets

BA in Hospitality Management,

Master in International Relations.

Field of Study: Food and beverage Service and Controls

​

Andreas Christoforou

BSc. In Hotel Management, ICHA Switzerland,

M.B.A , HPU USA.

Field of Study: F&B Management and Control

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Dr. Sotiris Hadjigeorgiou (PT)

Diploma of Higher Education in Cookery, Hotel and Catering Institute (Cyprus)

BA in Hospitality Management, College of Hotel and Tourism Management
MSc. Tourism Management, Sheffield Hallam University (UK)

MSc. Hospitality Management, Sheffield Hallam University (UK)

DBA in HRM, Doctor of Business Administration with a Specialization in Human Resource Management, Northcentral University (USA)

Field of Study: Hospitality Management, Front Office Management, Small Business Management, Managining Organizations, Facilities Management, Food Preparation Lab

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Roxana Michaelides (PT)

Diploma in German Language, University of Timisoata (Romania)

Diploma in International Tourism & Travel Consultant, Tourism Academy Muenster (Germany)

BA International Hospitality Management (College of Cambridge)

MA in Hotel and Restaurant Management

Field of Study: Hospitality Management, Front Office Management, Food and Beverages Management

​​

Maria Kyriacou

 

BSc. in French Literature

MSc in French Literature

Field of Study: French Language

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Pantelis Mitsis

BSc in Economis

MSc in Economics

PhD in Economics

Field of Study: Economics and Accounting

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Master in Business Administration, Registered (18 Months, MBA)

​

Chrysostomos Adamides

BA (Hons.) Business Law with Accounting, North London University

MSc Finance, Durham University.

Field of Study: Business Law and Accounting

​

Dr Christos Ioannou: (PT)

BA (Hons) in Accounting, University of Northampton,

MBA (Finance) University of Leicester,

DBA University of Nicosia,

CMA, Institute of Certified Management Accountants of Australia

Field of Study: THESIS

​

Elena Panayiotou

BSc Economics

MA Business Administration

PhD Cand. Business Administration

Field of Study: Economics

​

Andreas Christoforou

BSc. In Hotel Management, ICHA Switzerland,

M.B.A , HPU USA.

Field of Study: F&B Management and Control

​

Andria Hadjistylli

MBA, BA in Hospitality Management, HD in Hotel and Catering Management.

Field of Study: Front Office Management

​

Maria Zachariadou

BSC Business Economics, Kingston University,

MSC Management, Cass Business School, City University.

Field of Study: Human Resources

​

Dr. Sotiris Hadjigeorgiou (PT)

Diploma of Higher Education in Cookery, Hotel and Catering Institute (Cyprus)

BA in Hospitality Management, College of Hotel and Tourism Management
MSc. Tourism Management, Sheffield Hallam University (UK)

MSc. Hospitality Management, Sheffield Hallam University (UK)

DBA in HRM, Doctor of Business Administration with a Specialization in Human Resource Management, Northcentral University (USA)

Field of Study: Hospitality Management, Front Office Management, Small Business Management, Managining Organizations, Facilities Management, Food Preparation Lab

​

Roxana Michaelides (PT)

Diploma in German Language, University of Timisoata (Romania)

Diploma in International Tourism & Travel Consultant, Tourism Academy Muenster (Germany)

BA International Hospitality Management (College of Cambridge)

MA in Hotel and Restaurant Management

Field of Study: Hospitality Management, Front Office Management, Food and Beverages Management

​​

Lefteris Colocassides

Diploma in Communications

BA Arts and Media Production (TV & Radio)

MSc Marketing Communications

MSc Human Resource Management and Developement

PhD Business Administration

Field of Study: Human Resources

​

Pantelis Mitsis

BSc in Economis

MSc in Economics

PhD in Economics

Field of Study: Economics and Accounting

​

Andreas Siamarou

BEng in Electronics

MBA

PhD Wireless Local Area Radio

Field of Study: Computers

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PT = Part Time

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